The microwave oven can be used to cook a delicious fish dish. Use your favorite recipe for coating and seasoning and try to make the fillets even thickness for best results. Thinner sections of the fish can be folded under each other to help make the fillet an even thickness. Rotate the fish halfway through the cooking time if the microwave oven does not have a turntable. Let the fish stand for a few minutes to finish cooking. Use the color and flake tests to check if fully cooked.
Buying and Cooking your own fish at home can be fun and rewarding. Here are some easy and quick tips for you to keep in mind as you get going...
* Fish sticks to the grill very easily, so proper lubrication is essential.
* If the fish has been properly cooked, the meat will appear opaque but will still be moist.
* If you use very fresh fish, your recipe has more chance of being a great success.
* Cook the fish over medium to hot heat.
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