Whether you are shopping for fish to make cheesy baked cod fish recipes or herby tilapia fish recipes, you should follow the same rule, if you use very fresh fish, your recipe has more chance of being a great success.
A freshly caught fish can be cooked in a thousand and one ways. Any fisherman worth his salt has his own unique way of cooking a freshly caught trout, salmon or whatever fish he caught. So fisherman all across the country has been handed down methods of cooking fish. Here are some tips to get the best out of your fish.
* To check the fish for doneness, use the tip of a sharp knife and cut through the thickest part of the fillet.
* When cleaning fish, avoid rough treatment because wounds in the flesh can allow the spread of bacteria.
* Use fresh fish, it is easier to work with than frozen fish.
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